Ruggieri wins Italy’s Bocuse d’Or heat as Crippa launches a challenge to the world
- 3rd October 2017
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As Martino Ruggieri is selected as Italy’s leading chef for the Bocuse d’Or competition, the country prepares to change its approach to this premier French cooking contest It’s not often that you’d describe Italy as the underdogs in a culinary competition, but that’s precisely the strange situation that the country has found itself throughout the…

